Learn how to balance nutrition recommendations when you have diabetes and cancer.
Resources for Life After Cancer
Holly Mills, MS, RD, CSO, CDN, Outpatient Clinical Dietitian, Department of Nutrition and Food Services
This program is for people who have been treated for cancer. No observers, please, without prior approval.
1275 York Avenue
(Between 67th and 68th Streets)
New York, NY 10065
You must register to attend this program. To register and for more information, please call 646-888-4740 or email RLAC@mskcc.org