Healthy food
We have a wide variety of fresh food at the cafeteria every day!

We offer a variety of dining options at our locations in Manhattan. Dining is available to all patients, visitors, and MSK staff. We also welcome staff of affiliate hospitals (Weill Cornell, Hospital for Special Surgery, Rockefeller University, and New York-Presbyterian).

The menus below are subject to change.

Please speak with a food and nutrition department staff member if you have questions regarding food allergies.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
 

The main cafeteria at MSK offers a wide variety of menu items created with thoughtfully sourced ingredients.

Location

Lobby Level
Memorial Hospital
1275 York Ave
New York, NY 10065

Hours

Monday through Friday: 6:30 a.m. to 
Saturday and Sunday: 7 a.m. to 

Menu

Monday, February 16
  • Homemade Chicken Noodle Soup
  • Cream of Mushroom Soup 
  • Italian Sausage & Spinach Soup
  • Cornmeal Crusted Catfish
  • Creamy Chicken Florentine
  • Feta Cheese & Spinach Quiche
  • Roasted Broccoli with Olive Oil & Red Chili Flakes
  • Steamed California Blend
  • Garlic & Herb Orzo
  • Jasmine Rice
Tuesday, February 17
  • Homemade Chicken Noodle Soup
  • Sweet Potato Bisque Soup
  • Chicken & Sausage Gumbo
  • Blackened Salmon with Creole Butter
  • Chicken Creole 
  • Creamy Cajun Mushroom Pasta
  • Vegetable Medley
  • Braised Collard Greens
  • Vegetarian Dirty Rice
  • Louisiana Red Beans
Wednesday, February 18
  • Homemade Chicken Noodle Soup
  • Potato Leek Soup
  • Ham & Three Bean Soup
  • Citrus Roasted Chicken
  • Shrimp Burger with Chipotle Sauce and Health Slaw
  • Spinach Rolls in Vodka Sauce
  • Roasted Cauliflower
  • Roasted Beets
  • Brown Rice
  • Tri-Color Fingerling Potatoes
Thursday, February 19
  • Homemade Chicken Noodle Soup
  • Butternut Squash Soup
  • Seafood Bisque Soup
  • Mediterranean Flounder
  • Five Spiced Pork Loin
  • Eggplant Parmesan
  • Herb Roasted Chicken Wings
  • Green Beans with Shallots & Tomatoes
  • Roasted Autumn Blend 
  • Tri-colored Quinoa & Cous Cous
  • Fettucine Pasta
Friday, February 20
  • Homemade Chicken Noodle Soup
  • Manhattan Clam Chowder
  • Turkey Soup
  • Shrimp Parmesan 
  • Cilantro Lime Roasted Chicken
  • Baked Macaroni & Cheese
  • Beer Battered Fish & Chips 
  • Roasted Yellow Squash
  • Braised Kale
  • Yellow Rice
  • Bulgur

We offer a full line of Starbucks hand-crafted beverages as well as grab-and-go sandwiches, salads, snacks, and drinks.

Location

3rd Floor – Visitor Lounge
1133 York Avenue
New York, NY 10065

Hours

Monday through Friday
Full breakfast
to

Coffee, pastries, and snacks
to

Lunch
to