About Herbs, Botanicals & Other Products

Common Name

Theanine, gamma-glutamylethylamide

Clinical Summary

L-theanine is a water soluble amino acid found in green tea and in mushrooms. Purified L-theanine is available as an oral dietary supplement. It is consumed for its perceived antioxidant and relaxant effects (12). Several in vitro and animal studies have shown that L-theanine has lipid lowering (1), neuroprotective (2) (16), anti-obesity (3) and antitumor (1) properties. It can also affect the levels of some neurotransmitters (10) (11) and prevent beta-amyloid-induced cognitive dysfunction (13).

When combined with antipsychotic treatment, L-theanine was shown to alleviate anxiety in patients with schizophrenia (17). Epidemiological data suggest its benefits for prevention of stroke (4) and small studies indicate that a combination of L-theanine and caffeine improves cognitive performance (14) (15).

L-theanine also enhances the chemotherapeutic effects of doxorubicin (5) and idarubicin (6) and alleviates the adverse effects from use of these agents in vitro (7).

Food Sources

Green tea

Purported Uses
  • Cancer prevention
  • Cancer treatment
  • Relaxation
  • Stroke
Mechanism of Action

L-theanine is thought to increase the antitumor activity of chemotherapeutic drugs, doxorubicin and idarubicin (5) (6). These agents normally bind the glutamate receptor and the complex is transported across the cell resulting in reduced concentrations and hence attenuated effects of these drugs. L-theanine competes with chemo drugs for binding the glutamate receptor and prevents their efflux. It was also shown to affect levels of dopamine and serotonin in animals (10) (11). The neuroprotective effects of L-theanine are also thought to be due to its selective binding to glutamate receptors (2). L-theanine does not induce or inhibit cytochrome P450 enzymes (9).

Pharmacokinetics

Studies in rats have demonstrated that it is absorbed into plasma and tissues, and reaches a maximum level at 0.5 - 2 hrs following oral absorption. It is believed that L-theanine is hydrolyzed in the kidneys to glutamic acid and ethylamine by phophate-independent glutaminase. The byproducts are eliminated from the body within 24 hrs (2) (8).

Warnings

Although there are no reported side effects from taking L-theanine, consumption of large amount of green tea can cause nausea, irritability, and GI upset because of the caffeine content.

Contraindications
  • Hypersensitivity to green tea
  • Pregnancy and lactation
  • Chemotherapeutic drugs
  • Lipid lowering drugs
  • Sedatives
Adverse Reactions

Please see monograph on Green Tea.

Herb-Drug Interactions
  • Chemotherapeutic drugs: Although not demonstrated in humans, L-theanine may potentiate the effects of chemotherapeutic drugs
  • Lipid lowering drugs: L-theanine may have additive effects
  • Sedatives: L-theanine may increase the effects of sedatives
References
  1. Zhang G, Miura Y, Yagasaki K. Effects of dietary powdered green tea and L-theanine on tumor growth and endogenous hyperlipidemia in hepatoma-bearing rats. Biosci Biotechnol Biochem. 2002; 66(4):711-6.
  2. Kakuda T. Neuroprotective effects of the green tea components L-theanine and catechins. Biol Pharm Bull. 2002; 25(12):1513-8.
  3. Zheng G, Sayama K, Okubo T, Juneja LR, Oguni I. Anti-obesity effects of three major components of green tea, catechins, caffeine and L-theanine, in mice. In Vivo. 2004;18(1):55-62.
  4. Sato Y, Nakatsuka H, Watanabe T, Hisamichi S, Shimizu H, Fujisaku S, et al. Possible contribution of green tea drinking habits to the prevention of stroke. Tohoku J Exp Med. 1989; 157(4):337-43.
  5. Sugiyama T, Sadzuka Y. Combination of L-theanine with doxorubicin inhibits hepatic metastasis of M5076 ovarian sarcoma. Clin Cancer Res. 1999; 5(2):413-6.
  6. Sadzuka Y, Sugiyama T, Sonobe T. Improvement of idarubicin induced antitumor activity and bone marrow suppression by L-theanine, a component of tea. Cancer Lett. 2000;158(2):119-24.
  7. Sugiyama T, Sadzuka Y. L-theanine, a specific glutamate derivative in green tea, reduces the adverse reactions of doxorubicin by changing the glutathione level. Cancer Lett. 2004;212(2):177-84.
  8. Tsuge H, Sano S, Hayakawa T, Kakuda T, Unno. T. L-theanine, gamma-glutamylethylamide, is metabolized by renal phosphate-independent glutaminase. Biochim Biophys Acta. 2003;1620(1-3):47-53.
  9. Sadzuka Y, et al. Efficacy of theanine is connected with theanine metabolism by any enzyme, not only drug metabolizing enzymes. Food Chem Toxicol 2006; 44(2):286-92.
  10. Yokogoshi H, et al. Theanine-induced reduction of brain serotonin concentration in rats. Biosci Biotechnol Biochem 1998; 62(4): 816-17.
  11. Yokogoshi H, et al. Effect of theanine, r-glutamylethylamide, on brain monoamines and striatal dopamine release in conscious rats. Neurochem Res 1998; 23(5): 667-73.
  12. Lu K, et al. The acute effects of L-theanine in comparison with alprazolam on anticipatory anxiety in humans. Hum Psychopharmacol Clin Exp 2004: 19: 457-65.
  13. Kim TI, Lee YK, Park SG, et al. l-Theanine, an amino acid in green tea, attenuates beta-amyloid-induced cognitive dysfunction and neurotoxicity: reduction in oxidative damage and inactivation of ERK/p38 kinase and NF-kappaB pathways. Free Radic Biol Med. 2009 Dec 1;47(11):1601-10.
  14. Owen GN, Parnell H, De Bruin EA, Rycroft JA. The combined effects of L-theanine and caffeine on cognitive performance and mood. Nutr Neurosci. 2008 Aug;11(4):193-8.
  15. Giesbrecht T, Rycroft JA, Rowson MJ, De Bruin EA. The combination of L-theanine and caffeine improves cognitive performance and increases subjective alertness. Nutr Neurosci. 2010 Dec;13(6):283-90.
  16. Di X, Yan J, Zhao Y, et al. L-theanine protects the APP (Swedish mutation) transgenic SH-SY5Y cell against glutamate-induced excitotoxicity via inhibition of the NMDA receptor pathway. Neuroscience. 2010 Jul 14;168(3):778-86.
  17. Ritsner MS, Miodownik C, Ratner Y, et al. L-theanine relieves positive, activation, and anxiety symptoms in patients with schizophrenia and schizoaffective disorder: an 8-week, randomized, double-blind, placebo-controlled, 2-center study. J Clin Psychiatry. 2011 Jan;72(1):34-42.
How It Works

Bottom Line: L-theanine has been studied in animals as an adjuvant cancer treatment. No such studies have been conducted in humans.

L-theanine is an amino acid found in green tea. Laboratory and animal studies showed that L-theanine increases efficiency of chemo drugs and also reduces side effects from use of such drugs. One epidemiological study showed that green tea reduced the incidence of stroke in individuals who consumed green tea. However, it is unclear if L-theanine contributed to this benefit. No clinical trials on L-theanine have been conducted.

Purported Uses
  • Relaxant
    Animal studies have shown that L-theanine has relaxant properties but it does not reduce anxiety.
  • Cancer prevention
    There is no scientific evidence to substantiate this use.
  • Cancer treatment
    Laboratory and animal studies indicate that L-theanine has antitumor properties but human data is lacking.
  • Stroke
    Results from a study done in Japan suggest that green tea consumption decreased the risk of stroke in individuals. However, it is unclear if L-theanine contributed to this benefit
Research Evidence

An epidemiological study showed that increased consumption of green tea (which contains L-theanine) reduced the incidence of stroke.

Patient Warnings

Although there are no reported side effects from taking L-theanine, consumption of large amount of green tea can cause nausea, irritability, and GI upset because of the caffeine content.

Do Not Take If
  • You take chemotherapeutic drugs because L-theanine can increase their effects
  • You take sedatives as L-theanine can have additive effects
  • You take lipid lowering drugs as L-theanine can increase their effects
Side Effects

Please see the monograph on Green tea.

Aliases
Theanine
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